Explore Abattoir Blues’ menus in Sydney Olympic Park, where modern Australian cuisine goes to flavour-town. From our signature Spiced Maple Benedict to decadent Smashed Avo, each dish is a must-try! Enjoy our brunch menu with all the classics, or our event menu, for those looking to get the party started before the show!

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You’ll always indulge in a flavour adventure that outdoes the ordinary, making Abattoir Blues your go-to destination for getting together in the heart of Sydney Olympic Park.

See our full menu here, or see our visual menu online here.

Kitchen Opening Hours
Monday - Friday:

7:00am - 2:30pm

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Saturday - Sunday: 

8:00am – 2:00pm

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Please note, a $3 cakeage fee does apply. Most of our specialty breakfast can be made gluten free free, please speak with our staff.

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